Market Pasta Selections - May 27th-29th

Friday Market:

• Windermere Farmer's Market (9-1:30) 

Saturday Markets:

• Lakeland Farmer's Market (8-2) 
• ​Winter Haven Farmer's Market (9-1) 
• Winter Garden Farmer's Market (8-1) 
• Winter Park Farmer's Market (8-1) 

Sunday Markets:

• Clermont Farmer's Market (9-2)

Fresh Pasta, 8oz -  $6/bag or 3 for $15

• Plain Bucatini, Thin Spaghetti, Orecchiette
• ​Rosemary Fettuccine
• Sriracha Linguini (V)
• Garlic Fettuccine
• Spinach Garlic Mafaldine (V)

​Ravioli, Gnocchi

• BACK IN STOCK Mushroom Marsala & Cult Legume Cultured Ricotta Ravioli (Vegan) - 16
• Truffle Pecorino Cheese Ravioli - 14
• ​Smoked Gouda Ravioli in Red Pepper Pasta - 14
• ​Braised Brisket Ravioli - 16
• LAST CHANCE Butter Poached Crab Ravioli - 16
• Fungi Jon's "Ravioli on Shrooms" Mushroom Ravioli - 14
• ​4 Cheese Ravioli - 12
• ​Potato Gnocchi (Vegan) - 8
• Spinach Potato Gnocchi (Vegan) - 8
• Gluten Sensitive Potato Gnocchi (Vegan) - 10

Sauce & Pesto

• Rosé Sauce - 8​
• Signature Red Sauce (Vegan) - 8​
• Mushroom Truffle Cream Sauce - 10
• Pistachio Pesto - 10
• Basil Pesto - 8

Mac n'Cheese

• 4 Cheese - 14
• Truffle - 15 

Take n'Bakes 

• Meaty Lasagna - 18
• Meaty Bolognese - 16

 Key Details​​

• Don't forget to bring your cooler!
• We accept cash, card & contactless payment methods
• Pre-order to ensure you get what you want, we often sell out
• Our Vegan pasta is manufactured in a facility that processes egg, it is not suitable for those with egg allergens.
• Pasta is manufactured in a facility that handles wheat, dairy, tree nut, shellfish, egg, and soy products.

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